Mekhala Organic Miso Ginger Paste is a twist on the Japanese favourite, shogayaki, this umami (savoury) paste is made from intense dark gluten-free miso and fresh ginger. A true discovery for those looking for organic and gluten-free Japanese pastes/sauces.
Mekhala's better-for-you products are Organic, Vegan, and Gluten-free, and come in a range of exciting flavor combinations. Best of all, they’re so easy to use, you’ll be able to whip up a delicious, healthier, Asian-inspired meal every day.
- Organic,
- Gluten-free,
- Vegan / 100% Plant-based,
- Clean Label, and
- Super easy-to-use
Directions
Add 2 heaped teaspoons of the paste to your choice of meat and vegetables and stir fry.
Also doubles as a marinade or as part of a soup base.
Ingredients
Ginger*, (22%), shallot*, miso paste* (soybeans*, water, salt, brown rice*, cane sugar*)(15%), vinegar* (brown rice*, water), garlic*, gluten-free soy sauce* (brown rice*, soybeans*, salt, water), coconut sugar*, himalayan pink salt.
*Organic ingredients
May contain soy.
Warnings
Refrigerate after opening.